AoT

AOT, an Irish consultancy firm, provides strategic and creative direction for food, hospitality, and tourism projects grounded in design, culture, place, and long-term thinking, headquartered in Ireland.

Here are key aspects of the company:

• Industries: The firm operates at the intersection of food systems, business development, sustainability, hospitality design, and immersive food and drink experiences.
• Customers: Anthony O'Toole works with producers, growers, hospitality businesses, destinations, and public bodies to support projects through periods of opportunity, change, and complexity.
• Innovation: The company focuses on sparking bold ideas from early thinking through to delivery while testing new ways of working and building knowledge in the sector.
• Certifications: AOT has received recognition including Blás na hÉireann Producers' Champion, Irish Food Awards 2025, Food & Tourism Development Excellence Award, Irish Enterprise Awards 2026, Innovator of the Year – Wexford, and Irish Restaurant Awards 2026.

This Dublin-based consultancy distinguishes itself by connecting strategy, sustainability, experience, and storytelling to help shape practical and place-sensitive directions for clients across overlapping disciplines.