Aux Delices Normands

Aux Delices Normands, a German bakery and patisserie chain founded in 1995 by French owner Didier Canet, specializes in high-quality croissants, tarts, breads, baguettes, cakes, and homemade ice cream across multiple Berlin locations. The company is headquartered in Berlin, Germany.

Here are key aspects of the company:

• Locations: The business operates five branches within Berlin, including sites in Zehlendorf, Stahnsdorf, Brandenburgische Straße, Wannsee, and Steglitz, with each location offering distinct features such as a dedicated bistro or outdoor seating areas.
• Products & Services: Aux Delices Normands offers an extensive range of traditional French baked goods like croissants and tartes alongside fresh breads, baguettes, tortes, and house-made ice cream sold in its attached gelateria.
• Innovation: The company has integrated a historic wooden oven into its Stahnsdorf production facility to enhance the quality of its loaves and rolls while maintaining traditional baking methods.
• Operations: Production expanded from a single location in 1995 to include a protected heritage courtyard in Stahnsdorf by 2005, allowing for increased output without compromising on artisanal standards.

Aux Delices Normands has successfully maintained its reputation for quality and tradition over three decades while expanding its footprint throughout Berlin.