Celler del Ferrer, S.L.

Ostrya Celler del Ferrer, Spanish restaurant and gourmet shop offering a family-friendly experience with breakfasts, vermouths, oysters, lunches, dinners, group menus, and workshops for wines, cava, and gin tonic, located in Catalonia, Spain.

Here are key aspects of the company:

• Products & Services: The establishment provides a diverse menu including breakfasts, vermouths, oysters from Maison Gillardeau, midday and evening meals, group menus for six or more people, and workshops on wines, cava, and gin tonic.
• Industries: Operations focus on the gastronomy sector, serving customers from morning until night with a selection of ecological and fair trade products like Novell coffees, Orballo infusions, artisan chocolates, sourdough breads, integral flours, fresh pastas, local Iberian cured meats, select cheeses, gourmet preserves, honey, sauces, rice, eggs, and a curated list of beers.
• Customers: The business caters to individuals seeking an authentic Catalan dining experience as well as groups requiring special arrangements, supported by personalized advice on wines, cava, and beer options including gluten-free and imported varieties.

Ostrya Celler del Ferrer distinguishes itself through a commitment to local ingredients, family tradition, and exceptional hospitality that encourages guests to pause and savor the moment.